#62 Kitchen Knife by Master Shin

This medium-large all purpose kitchen knife does it all and could be used to work through the preparation of an entire recipe from chopping garlic to slicing a tough root vegetable.

Handle: chestnut or oak wood, shade-dried for years to achieve the correct weight, stability and water resistance.  Blade: made from the strong steel used for railroad tracks.

L:11.25"

Blade L:6.5"x W:2"